Light, Fluffy, Crispy, Sweet Donut flavor with a deep cakey note on the back end. Has a sugar coated sweetness to it without being dominated by that yeasty note that many donut flavors can have. This has been a flavor in the works for a while and does not disappoint.
Click here for our recommended usage guide for this flavor (Highlighted in Yellow).
This is a professional grade highly concentrated flavoring.
Note - We cannot accept returns or exchanges on flavoring
4 Reviews Hide Reviews Show Reviews
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5 Flavorah Crisp Donut
Posted by rachel on 16th Dec 2024
I'm thrilled with this flavor. I don't know how "crisp" it is, but it's delicious at low percentages with similarly small amounts of FA Zeppola. Adding also a drop of TFA Frosted Donut (which has for me very few uses) makes a great basic cake donut. I've experimented with adding vanilla custard, a little raspberry and cinnamon to the mix and was basically able to skip dessert IRL. It's got that Wonka's gum effect.
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5 Crisp donut
Posted by Lynda Pyne on 31st Dec 2023
Crispy donut 2% love the soft bakery with a nice browned outside. So close go an old fashioned donut. A little bit of a grease note that makes it authentic. Very accurate, no spice note. 5 ⭐️ no off notes, nothing harsh. Stay around 1-1.25% for an accent. Great for the crispy edge of a cake, another donut, zeppola.. If you’re a dessert lover, you’ll like this flavor. It’s a multiple use concentrate.
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5 FINALLY a REAL Doughnut Flavor
Posted by Michelle Hughes on 23rd Nov 2023
Just drop everything you're doing and order it. This is as close to a real doughnut flavor as I can find. I've went through so many variation and even mixing other flavors together to get a great result, they didn't come close to this! Just buy it! 1.25% all that's needed.
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5 This may be the NEW TOP Donut
Posted by SessionDrummer on 29th Oct 2023
**Crispy Donut (Flavorah) 1% (10-26-23)** -- I'll try to keep this short, but I have to at least mention the fact that I am VERY picky about what I call a donut, and even PICKIER about what I call a "Great Donut". Most times they're just variations of a cakey bakery, sometimes with saturating greasy notes, and other times barely ANY donut, and mostly frosting. Enter Flavorah's Crispy Donut. Now I never really got what the "crispy" was supposed to be, but I GOT the Donut, and I liked it. No Playdoh like I always got from Capella's, and no off-notes, after three testers. What was unique for me about this, was that there was a VERY good, and pretty unique pairing of a light bakery, with some yeast, and just a touch of deep fried. The combination, AND ratios were what was important to my tastes. Just enough of all, but not too much of any one of them. I've had almost straight up greasy donuts before, which were overbearing. Many have cinnamon-ish elements, which while fine, but many times, you just want a neutral, cinnamon-less donut, that's accurate. This one might just be the MOST accurate one I've had yet. I did catch some slight glazed notes, but never full on glazed, which honestly, just allowed the kick ass DONUT to come through even better. At 1% it was damned good, and although not lacking, it was SOO tasty, I did want to crank it up to 1.5-1.75 JUST to see what happened. That'll be later, as I've got a lot to get through. All in, this was a VERY good, cinnmon-LESS, donut which combined bakery elements, some light yeast, and just enough fried, all in ONE package. It wasn't perfect, but DAMN it was close for me. **9.9/10**. Big Bottle Approved.