Flavoring for Candy Making
Highly Concentrated Flavoring for Candy (3 to 4 times stronger than extracts).
Dose: One teaspoon of flavoring per 3 to 3½ cups of granulated sugar or granulated sugar/syrup mixture.
Process: After heating your candy mixture to your desired temperature, allow the mixture
to cool to 275°F/135°C before adding flavoring or coloring for the best result.
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$2.99 - $61.99
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$2.25 - $43.20
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$2.25 - $43.20
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$2.25 - $43.20
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$2.74 - $55.99
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$1.99 - $29.99
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$1.49 - $24.99
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$2.99 - $61.99
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MSRP:
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$2.74 - $55.99
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$1.74 - $25.99