Flavoring for Candy Making
Highly Concentrated Flavoring for Candy (3 to 4 times stronger than extracts).
Dose: One teaspoon of flavoring per 3 to 3½ cups of granulated sugar or granulated sugar/syrup mixture.
Process: After heating your candy mixture to your desired temperature, allow the mixture
to cool to 275°F/135°C before adding flavoring or coloring for the best result.
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$2.58 - $38.60
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$3.33 - $59.39
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$2.96 - $44.54
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$3.70 - $68.30
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$3.33 - $59.39
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$3.33 - $59.39
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$6.68 - $44.10
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$3.33 - $63.84
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$4.44 - $92.06
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$3.34 - $64.15
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$3.34 - $64.15
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$3.34 - $64.15
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$4.07 - $83.15
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$2.96 - $44.54
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$2.21 - $37.11
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$2.96 - $51.96
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$4.07 - $83.15
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$2.58 - $38.60